Pure & Simple: An Introduction to the Joys of Canning

Pure & Simple: An Introduction to the Joys of Canning

May 9, 1997 18m Released

Storyline

Join renowned fun and rewarding than ever. chef Alice Waters Alice will even take you of Northern California's Chez Panisse as she leads you step- through a pair of easy, scrumptious recipes -one a spicy for and tomato salsa, by-step through the pure simple joys of canning. You'll be amazed at how easy it is to create delicious, nutritious snacks and meals that come from the freshest ingredients, picked at their peak of perfection. You'll be introduced to the simple procedures that make home canning more the other for preserving the wonderful taste of fresh green beans. See why so many people get so much pure enjoyment out of the and simple process of canning!

Key Information

Director Alice Waters
Writers Alice Waters
Studio Ball Home Canning
Language EN

Photos

Cast & Crew

Alice Waters

Alice Waters

Self

Frequently Asked Questions

Pure & Simple: An Introduction to the Joys of Canning was released on May 9, 1997.

The runtime of Pure & Simple: An Introduction to the Joys of Canning is 18m.

Pure & Simple: An Introduction to the Joys of Canning is a Documentary movie.

Pure & Simple: An Introduction to the Joys of Canning is available to watch. Check streaming platforms and theaters near you.

Pure & Simple: An Introduction to the Joys of Canning was directed by Alice Waters.

The main cast of Pure & Simple: An Introduction to the Joys of Canning includes Alice Waters.

Pure & Simple: An Introduction to the Joys of Canning is originally in English.